B.S. Food Science and Technology at University of Wisconsin Stout

The B.S. Food Science and Technology is an excellent bachelors course in the USA which requires 4 YearsThis course also covers several varied study subjects, including Agriculture and Related Sciences, while future job roles include food technologist, food chemist, food microbiologist, laboratory supervisor, process and product development manager, quality control manager, nutritionist, gribusiness consultant, food security adviser, sustainable food production specialist. The program will help you build your knowledge, expertise, and skill-sets in the discipline. ...Read more