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Ohio University

Restaurant, Hotel, and Tourism Major (B.S.H.C.S.) at Ohio University

Ohio University
Athens, USA
Duration : 4 years
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Ohio University in USA offers the highly sought-after Restaurant, Hotel, and Tourism Major (B.S.H.C.S.), an advanced Bachelors program specialising in Hospitality & Tourism. This comprehensive course provides students with a strong foundation in the fundamental principles of Hospitality & Tourism and empowers them with advanced practical skills. The curriculum covers a broad spectrum of opics, ensuring students develop a deep understanding of the subject matter. Through hands-on projects and real-world applications, students gain invaluable experience and the necessary expertise to excel in Hospitality & Tourism. Graduates of Restaurant, Hotel, and Tourism Major (B.S.H.C.S.) are in high demand in USA, as the program equips them with the proficiency to pursue diverse Hotel Manager, Event Planner, Travel Consultant, Tour Operator, Food And Beverage Manager roles. By enrolling in Restaurant, Hotel, and Tourism Major (B.S.H.C.S.) at Ohio University, students open doors to exciting career opportunities in the thriving Hospitality & Tourism industry. ...Read more

Expenses
USDINR

Course Fees (Per Year)INR 18.41L
Living Cost (Per Year)INR 11.64L

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International Beverage Management - M.S.

Johnson & Wales University, USA

The International Beverage Management - M.S. offered by Johnson and Wales University is an advanced Masters course designed for students aspiring to become professionals n Food Science. This course provides a comprehensive overview of the field. Students will gain hands-on experience through practical exercises and real-world projects, allowing them to apply the concepts learned in class. The curriculum is carefully designed to ensure that students develop a strong foundation in Food Science and acquire the skills needed to solve complex problems in the industry. Upon completion of this course, students will be well-prepared to tackle the challenges of Food Science and pursue rewarding career opportunities in roles like Food Technologist, Food Safety Manager, Flavorist, Food Research Scientist, Sensory Scientist, Culinary Scientist. ...Read more
  • DURATION
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  • FEES
    INR 16.80L/yr
  • EXAMS
    -
  • INTAKE SESSION
    SEP 2024

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