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The University of British Columbia Courses & Fees

Vancouver, Canada

The University of British Columbia
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417
No of Courses
#47
Rank(QS Top Universities)
Government
University Type

6 Popular Courses in The University of British Columbia

Explore Courses based on Campus

  • Vancouver
  • Okanagan

Bachelor of Science in Food and Resource Economics

University of British Columbia offers the Bachelor of Science in Food and Resource Economics, a comprehensive Bachelors course designed to equip students with the essentil knowledge and skills in Economics. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Economics. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Economics careers in jobs such as Economist, Financial Analyst, Policy Analyst, Data Analyst, Investment Analyst, Market Research Analyst. ...Read more
  • DURATION
    4 years
  • FEES
    INR 26.78L/yr
  • EXAMS
    -
  • INTAKE SESSION
    -

Bachelor of Science in Dietetics

University of British Columbia offers the Bachelor of Science in Dietetics, a comprehensive Bachelors course designed to equip students with the essential knowledge and sills in Dietetics. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Dietetics. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Dietetics careers in jobs such as Sports Dietitian, Pediatric Dietitian, Geriatric Dietitian, Renal Dietitian, Oncology Dietitian. ...Read more
  • DURATION
    5 years
  • FEES
    -
  • EXAMS
    -
  • INTAKE SESSION
    -

Bachelor of Science in Food Science

University of British Columbia offers the Bachelor of Science in Food Science, a comprehensive Bachelors course designed to equip students with the essential knowledge an skills in Food Science. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Food Science. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Food Science careers in jobs such as Food Technologist, Food Safety Manager, Flavorist, Food Research Scientist, Sensory Scientist, Culinary Scientist. ...Read more
  • DURATION
    4 years
  • FEES
    -
  • EXAMS
    -
  • INTAKE SESSION
    -

Bachelor of Science in Food and Nutritional Sciences

University of British Columbia offers the Bachelor of Science in Food and Nutritional Sciences, a comprehensive Bachelors course designed to equip students with the essenial knowledge and skills in Agriculture. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Agriculture. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Agriculture careers in jobs such as Agricultural Scientist, Farm Manager, Agronomist, Agricultural Economist. ...Read more
  • DURATION
    5 years
  • FEES
    -
  • EXAMS
    -
  • INTAKE SESSION
    -

Bachelor of Science in Food, Nutrition, and Health

University of British Columbia offers the Bachelor of Science in Food, Nutrition, and Health, a comprehensive Bachelors course designed to equip students with the essentil knowledge and skills in Health Care. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Health Care. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Health Care careers in jobs such as Physician, Nurse, Health Administrator, Healthcare Consultant. ...Read more
  • DURATION
    4 years
  • FEES
    -
  • EXAMS
    -
  • INTAKE SESSION
    -

Bachelor of Science in Nutrition Science

University of British Columbia offers the Bachelor of Science in Nutrition Science, a comprehensive Bachelors course designed to equip students with the essential knowlede and skills in Health Care. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Health Care. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Health Care careers in jobs such as Physician, Nurse, Health Administrator, Healthcare Consultant. ...Read more
  • DURATION
    4 years
  • FEES
    -
  • EXAMS
    -
  • INTAKE SESSION
    -

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