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Johnson & Wales University

Culinary Science & Product Development - B.S. at Johnson & Wales University

Johnson & Wales University
Rhode Island, USA
Duration : 4 years
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The Culinary Science & Product Development - B.S. offered by Johnson and Wales University is an advanced Bachelors course designed for students aspiring to become professionals in Hospitality & Tourism. This course provides a comprehensive overview of the field. Students will gain hands-on experience through practical exercises and real-world projects, allowing them to apply the conceptslearned in class. The curriculum is carefully designed to ensure that students develop a strong foundation in Hospitality & Tourism and acquire the skills needed to solve complex problems in the industry. Upon completion of this course, students will be well-prepared to tackle the challenges of Hospitality & Tourism and pursue rewarding career opportunities in roles like Hotel Manager, Event Planner, Travel Consultant, Tour Operator, Food And Beverage Manager. ...Read more

Expenses
USDINR

Course Fees (Per Year)INR 28.82L
Living Cost (Per Year)INR 12.94L

Intake Session

SEP 2024

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